EDITORS’ EATS: Somethin’ about the ‘Spot’
By Angie Escalante & John Michael Guerrero Downtown Riverside’s latest restaurant addition serves quality-made and authentic Caribbean creole foods. The Beignet Spot is family owned and run by the Alce family. They opened their first restaurant in Redlands named Dhat Island. Following a rise of popularity in beignets at their first restaurant, they decided to…